This course is an extraordinary opportunity to gain practical experience in a professional environment. This course is therefore essential for those who really wish to learn how to cook, or for those who already work or want to specialize, with the possibility of getting to know an environment of coexistence with Italian cuisine, and also the customers’ preferences.
All prices are in Euros. Registration fee of 70,00 Euro (valid for 12 months).
1 lesson: 45 minutes.
Once you purchase the package of lessons, course dates can be agreed upon.